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And it's not like super strong

I doubt it tastes nearly as good as proper spice though

Remember when I said I tried whiskey BBQ sauce?

Ummm

Probably

It was good too

I just don't see the need for it tbh

Let me chuck in squash while I'm at it too

Man Elizabeth too

Are there any Brits here who do drink occasionally?

"alcohol bridges the gap between fat and water molecules. This means that alcohol helps us taste and smell things we wouldn’t otherwise be able to perceive quite as well. In a marinades, brines, and bastes, alcohol is also able to penetrate meat better than other liquids, and it carries flavor into the meat itself. The meat winds up tasting much more rich and seasoned than it would otherwise."

Well Marly's not a brit but ?

You know what else can do that?

Masala

masala with a bit of white wine.

Astaghfirullah

even more flavor

Haram brother

How dare you

Haram ????

puta habibi!

Desecrate masala like this

CHICKEN MASALA ALLA VODKA