So recently I've been wanting to begin learning how to bake things. I thought to myself that cookies would be a good place to begin, so... TAAADAAA!
Gotta have that milk.
Overall, these turned out pretty well for a first try. They were meant to be chewy, but these were a little on the tough side, almost like bricks. I think I just overcooked them a tad, unlike the first batch I made before these which were ironically a little undercooked. So what are your thoughts and opinions? If anyone has any suggestions for me to improve, by all means fire away some advice because it would help me out a lot on my baking journey!
So recently I've been wanting to begin learning how to bake things. I thought to myself that cookies would be a good place to begin, so... TAAADAAA!
Overall, these turned out pretty well for a first try. They were meant to be chewy, but these were a little on the tough side, almost like bricks.
I think I just overcooked them a tad, unlike the first batch I made before these which were ironically a little undercooked. So what are your thoughts and opinions? If anyone has any suggestions for me to improve, by all means fire away some advice because it would help me out a lot on my baking journey! 
Peace!
Edited by Yuya Sakaki